CHIMICHURRI SAUCE~ ONE OF THE BEST SAUCES YOU WILL EVER MAKE!

<div dir="ltr" style="text-align: left;" trbidi="on"><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJX81ZpyQ5BVyeddSvUN7ASdhoS2VuIZDPChi9Si0LdjgNxxhR1bHbQISey8c_uB-iWF-U1YWCAKOL-FBxHmiayqCEzXzFUpdbi1X4Bea9XisU3X5eyddP205fmVjyNy4g14xZ473OS-o/s1600/CHIMICHURRI+SAUCE-TITLE+PAGE-stonegableblog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJX81ZpyQ5BVyeddSvUN7ASdhoS2VuIZDPChi9Si0LdjgNxxhR1bHbQISey8c_uB-iWF-U1YWCAKOL-FBxHmiayqCEzXzFUpdbi1X4Bea9XisU3X5eyddP205fmVjyNy4g14xZ473OS-o/s1600/CHIMICHURRI+SAUCE-TITLE+PAGE-stonegableblog.jpg" width="426" /></a></div><br /><br />The first time I had Chimichurri Sauce was on a steak at my sister Lisa's home. She is an all-star fabulous cook... so anything she makes is over-the-top amazing.</div><div style="text-align: center;"><br /></div><div style="text-align: center;">This sauce, so easy to make and really not very fancy, was one of the best and most flavorful things she has ever made for me!</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Chimichurri sauce can transform any meat or veggie to gourmet status! Just a drizzle and it works it's yummy garlic herby magic!</div><div style="text-align: center;"><br /></div><div style="text-align: center;">If you make one new thing for spring and summer grilling it should by this luscious sauce...</div><div style="text-align: center;"></div><a name="more"></a><br /><div style="text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPfGgVQJMkqGkYSeDrHnoQGWnELVuFFYivU_19sNuRIWs7HH-jcK0Xt8J16jQTjz3wKbb5YJCJOp-WtUnVLJ2Jl4FMdu42t7FApDltkAKlXWY760Xcl3jXxZNg7sNGK7j_5E_wHBe09l4/s1600/chimichurri-sauce-chicken-stonegableblog.com.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPfGgVQJMkqGkYSeDrHnoQGWnELVuFFYivU_19sNuRIWs7HH-jcK0Xt8J16jQTjz3wKbb5YJCJOp-WtUnVLJ2Jl4FMdu42t7FApDltkAKlXWY760Xcl3jXxZNg7sNGK7j_5E_wHBe09l4/s1600/chimichurri-sauce-chicken-stonegableblog.com.jpg" width="422" /></a></div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Grilling season has started at StoneGable and I have everything on hand to make Chimichurri sauce!</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Chimichurri is a green garlic and herb sauce from Argentina. Wonderful on meat and fish and grilled veggies. It has a bold and fresh flavor and seems to enhance everything it touches!!!<br /><br /><br /><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjG2IzM3aqsuTFWOs27NoSbvO_Bf7mNAj_9R6B8ZDP8QFuZkZl2YG_ZXn8dzWk1NmeX6SfAhCsUCbhDpQgm5FbI87PTW_OnpCk_t_Ilc3_EPLNiDabZ1yLTlYmyegu0GUuxqIyb9ycGB-s/s1600/Chimichurri-sauce-stonegableblog.com.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjG2IzM3aqsuTFWOs27NoSbvO_Bf7mNAj_9R6B8ZDP8QFuZkZl2YG_ZXn8dzWk1NmeX6SfAhCsUCbhDpQgm5FbI87PTW_OnpCk_t_Ilc3_EPLNiDabZ1yLTlYmyegu0GUuxqIyb9ycGB-s/s1600/Chimichurri-sauce-stonegableblog.com.jpg" width="462" /></a></div><br /></div><div style="text-align: center;"><br /><br /><br /></div><div style="text-align: center;"><span style="font-size: large;">StoneGable Chimichurri Sauce</span></div><div style="text-align: center;">1 large bunch of fresh parsley, about 1 1/2  to 2 cups, chopped finely</div><div style="text-align: center;">4 cloves garlic, pressed or mashes with the salt</div><div style="text-align: center;">1 tsp kosher salt</div><div style="text-align: center;">1 tsp dried oregano leaves</div><div style="text-align: center;">1/4 tsp dried red pepper flakes, crushed</div><div style="text-align: center;">5 TBS white wine vinegar</div><div style="text-align: center;">freshly ground pepper</div><div style="text-align: center;">1 cup good olive oil<br /><br /><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhS0RoMCm-TPkN5WjnlRfuD1NzWmxTlIdjyveUN5leYfyGde5uZWjQ-cO_ELByZYJWQGIC-f5mkk-TlDB_69k2tNA6F2zgTLmDtpevFbkefAiD3fI2Y2Bk15Hja_ulN5V2M96ZdXsURDRo/s1600/Chimichurri+sauce-ingredients-stonegabeblog.com.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhS0RoMCm-TPkN5WjnlRfuD1NzWmxTlIdjyveUN5leYfyGde5uZWjQ-cO_ELByZYJWQGIC-f5mkk-TlDB_69k2tNA6F2zgTLmDtpevFbkefAiD3fI2Y2Bk15Hja_ulN5V2M96ZdXsURDRo/s1600/Chimichurri+sauce-ingredients-stonegabeblog.com.jpg" width="422" /></a></div><br /></div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Add all the ingredients except the oil to a large bowl. Add the oil in a slow stream and whisk vigorously to incorporate.</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Refrigerate for at least 2 hours to let flavors marry. Best if left overnight.</div><div style="text-align: center;"><br /></div><div style="text-align: center;"><br /></div><div style="text-align: center;">Drizzle on meats, fish or veggies.<br /><br /><br /><br />Remember to<br /><br /></div><div><div style="text-align: center;"><a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It" class="aligncenter" src="http://www.clickinmoms.com/cmprodaily/wp-content/uploads/2011/09/pinit.jpg" /></a></div><div style="text-align: center;"><a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><br /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcsttw_9mVxJgQC_swoC46_HW4AnNUf90R-RBedPcYvlBwJp_ONTAqGBAIoSHdgNqL6jfw4ziddq1-WqbJ2G04OckmDU3WV92heyk3kP8Z0eJFqXRo4-xSEhrdZHqeQ28S7wG2xQhtKQo/s1600/CHIMICHURRI+SAUCE-PIN-stonegableblog.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgcsttw_9mVxJgQC_swoC46_HW4AnNUf90R-RBedPcYvlBwJp_ONTAqGBAIoSHdgNqL6jfw4ziddq1-WqbJ2G04OckmDU3WV92heyk3kP8Z0eJFqXRo4-xSEhrdZHqeQ28S7wG2xQhtKQo/s1600/CHIMICHURRI+SAUCE-PIN-stonegableblog.jpg" width="200" /></a></div><div style="text-align: center;"><a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><br /></a><a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><br /></a><a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());">I'm partying at...</a><br /><br /><a href="http://designsbygollum.blogspot.com/2014/04/foodie-friday-april-25th.html" target="_blank">FOODIE FRIDAY</a><br /><a href="http://www.commonground-do.com/2014/04/be-inspired-186.html" target="_blank">BE INSPIRED</a><br /><a href="http://dimplesandtangles.blogspot.com/2014/04/best-of-nest-link-party-3.html" target="_blank">THE BEST OF THE NEST</a><br /><a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><br /></a><a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><br /></a></div></div></div>

CHIMICHURRI SAUCE~ ONE OF THE BEST SAUCES YOU WILL EVER MAKE!

The first time I had Chimichurri Sauce was on a steak at my sister Lisa's home. She is an all-star fabulous cook... so anything she make...

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