GARDEN GAZPACHO

<div dir="ltr" style="text-align: left;" trbidi="on"><div dir="ltr" style="text-align: left;" trbidi="on"><div style="text-align: center;"><div class="separator" style="clear: both; text-align: center;"></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6_IpPKRlpofi0aYj3FKXCQM0NsG6L7OjZeZP0inFh-lx7mzSgAR2O0g3K4pQGEu9cxsUxQDgRJYdstWpBGa5VVk8Xqv2NFuzV8ncLRhdrhi5IIdP6mqzhSBgoGySfZFesgHRilvH6CGU/s1600/Garden+Gazpacho~+Title+Page+-+BOG.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj6_IpPKRlpofi0aYj3FKXCQM0NsG6L7OjZeZP0inFh-lx7mzSgAR2O0g3K4pQGEu9cxsUxQDgRJYdstWpBGa5VVk8Xqv2NFuzV8ncLRhdrhi5IIdP6mqzhSBgoGySfZFesgHRilvH6CGU/s640/Garden+Gazpacho~+Title+Page+-+BOG.png" width="426" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">I had lunch at my dear friend Fran's last week and she served a FABULOUS Gazpacho! I forgot how scrumptious Gazpacho could taste!  Fresh and served icy cold... perfect for hot days! </div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">She generously gave me her recipe...and I ran right home and made a double batch... tweaking it a little!</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Now is the perfect time to make this garden soup... when veggies are in season and fresh picked...</div><div class="separator" style="clear: both; text-align: center;"></div><a name="more"></a><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivztdXHDYeVJfvvfFn8s0Tl-7vmNMkidubN8wABFFeOENcVee-0TvG-mZw-61wjUF5jw3MUY0Yrt45qJaSYy4inYgHoLKPJfVXPt16LLyVsfjGllYaPEps-iRB4A8mKeR557uaMzdO1Io/s1600/Tomatoes+In+A+colendar.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEivztdXHDYeVJfvvfFn8s0Tl-7vmNMkidubN8wABFFeOENcVee-0TvG-mZw-61wjUF5jw3MUY0Yrt45qJaSYy4inYgHoLKPJfVXPt16LLyVsfjGllYaPEps-iRB4A8mKeR557uaMzdO1Io/s640/Tomatoes+In+A+colendar.jpg" width="426" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;">Don't let the long list of ingredients scare you off~ everything is rough cut and it all goes into the food processor! Easy-peasy and delicious!</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4XDClofyvQVlR78qC71UaA4_vLPznJBeDrr1shswtS-PMhg8WU-J9PX3M1UeUV7IvwdvyMBVeyN33_ouC8xWITswtpAkW-zh9xXqGs2onT_RnafN6rXHQjYA1Gq5vr6M0ceumjjrooEM/s1600/Copy+of+IMG_0171.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4XDClofyvQVlR78qC71UaA4_vLPznJBeDrr1shswtS-PMhg8WU-J9PX3M1UeUV7IvwdvyMBVeyN33_ouC8xWITswtpAkW-zh9xXqGs2onT_RnafN6rXHQjYA1Gq5vr6M0ceumjjrooEM/s640/Copy+of+IMG_0171.JPG" width="426" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"></div><br /><br /><b><span style="font-size: large;">STONEGABLE GARDEN GAZPACHO</span></b></div><div style="text-align: center;">2 1/2 cups tomato juice (V8 or Spicy V8)</div><div style="text-align: center;">1 cup garden tomatoes</div><div style="text-align: center;">1/2 cups celery, rough chopped</div><div style="text-align: center;">1/2 cups cucumbers, rough chopped</div><div style="text-align: center;">1/2 cups green bell peppers, rough chopped</div><div style="text-align: center;">2 green onions, white and some green parts, rough chopped  (optional)</div><div style="text-align: center;">3 TBS white wine vinegar</div><div style="text-align: center;">1 tsp Worcestershire Sauce</div><div style="text-align: center;">2 TBS extra virgin olive oil<br />a couple drops of hot sauce (optional)</div><div style="text-align: center;">1-2 cloves garlic</div><div style="text-align: center;">1 TBS fresh parsley</div><div style="text-align: center;">3 TBS fresh basil</div><div style="text-align: center;">Juice of 1 lemon (I use more)</div><div style="text-align: center;">dash of salt </div><div style="text-align: center;">1/2 tsp pepper</div><div style="text-align: center;">lemon wedges</div><div style="text-align: center;">sour cream</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Put everything in a food processor and pulse until the veggies are very finely chopped. I like my gazpacho sorta smooth and not too chunky. Process to your liking.</div><div style="text-align: center;"><br /></div><div style="text-align: center;">Serve with a big squeeze of lemon and a dollop of sour cream!</div><div style="text-align: center;"><br /></div><div style="text-align: center;"><span style="font-size: large;">I double this reicpe because it goes so fast!</span></div><div style="text-align: center;"><br /></div><div style="text-align: center;">While I have so many plump tomatoes and green peppers in my garden I am making several batches and freezing them!</div><div style="text-align: center;"><br /><br /><i>Blogging Background Moment~ Gazpacho was the hardest thing to photograph! I must have taken 100 pictures! Lots of issues... not a lot going on in the bowl, too shiny,  the sour cream keep leaking into the gazpacho and turning orange, hard to focus... I went online to look at other gazpacho photographs for a little inspiration... and they all look about the same!!! I guess gazpacho is much better eaten than photographed!</i><br /><i><br /></i></div></div><div><div style="text-align: center;"><a href="javascript:void((function(){var%20e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','http://assets.pinterest.com/js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e)})());"><img alt="Pin It" class="aligncenter" src="http://www.clickinmoms.com/cmprodaily/wp-content/uploads/2011/09/pinit.jpg" /></a><br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIUvmcFWznOk1D0dLEwPserV6YNnRHViH82C9Ny52hAmbQxuuipVyZUMSQLFaRm7GfiXcqPdp0JMzCgB9T73s4msS7Sn3_hxcmN1p6xIUMaAOZVYYqjmGf-o9NHNtWxQ4L9tPIeZdXKEg/s1600/I+am+Participating+in..+BLOG.png" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="53" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjIUvmcFWznOk1D0dLEwPserV6YNnRHViH82C9Ny52hAmbQxuuipVyZUMSQLFaRm7GfiXcqPdp0JMzCgB9T73s4msS7Sn3_hxcmN1p6xIUMaAOZVYYqjmGf-o9NHNtWxQ4L9tPIeZdXKEg/s320/I+am+Participating+in..+BLOG.png" width="320" /></a></div><div class="separator" style="clear: both; text-align: center;"><a href="http://designsbygollum.blogspot.com/2012/08/foodie-friday_9.html">FOODIE FRIDAY</a> at Rattlebridge Farm</div><div class="separator" style="clear: both; text-align: center;"><a href="http://thetablescaper.blogspot.com/2012/08/boat-tripseasonal-sundays-113.html">SEASONAL S</a>UNDAYS at The Tablescaper</div><div class="separator" style="clear: both; text-align: center;"><br /></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_oWQTZEO3xaHH9iR0Z0Qo9OBDuiwm2XgICcP4pnDQMIgpbAZ_mCSYGz5Exlf8inby6K95mexGA13TqKrHCQv3btIJdsnZIbIc5PdQiBC2EId7gx3ua6jYaWyTA_g4xaMT3nAwnfgmrWA/s1600/Sidebar+Invitation+OTMM.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_oWQTZEO3xaHH9iR0Z0Qo9OBDuiwm2XgICcP4pnDQMIgpbAZ_mCSYGz5Exlf8inby6K95mexGA13TqKrHCQv3btIJdsnZIbIc5PdQiBC2EId7gx3ua6jYaWyTA_g4xaMT3nAwnfgmrWA/s400/Sidebar+Invitation+OTMM.jpg" width="400" /></a></div><div class="separator" style="clear: both; text-align: center;"><br /></div><br /></div></div> </div>

GARDEN GAZPACHO

I had lunch at my dear friend Fran's last week and she served a FABULOUS Gazpacho! I forgot how scrumptious Gazpacho could taste!  Fresh...

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