ON THE MENU~ WEEK OF JUNE 4, 2012

Can you hear the faint whisper of Spring bidding you it's soft goodbye? Summer wants her turn!

And with the change of season comes a change in menu as well.

I want to eat fresher... lighter! And I have an urge to stick almost any food on the grill! Smoke does wonders for a piece of meat!

The menu this week at StoneGable is beginning to reflect Summer's appearance... and the fresh produce in the garden...

I am eating salads from the garden everyday! What a great opportunity to make delicious salad dressings that are as fresh as the greens they go on! Look for an upcoming post about making great salad dressings! You will NEVER go back to the bottle!

Some of my garden zucchinis should be ready for zucchini boats on Sunday! This is a new-to-me recipe and I can't wait to give it a try! We will be eating a lot of zucchini! They are prolific in my garden. Look for an upcoming culinary tutorial for zucchini relish... it is really delicious!

Now, here's what's ON THE MENU...

MONDAY

Steaks On The Grill

Miz Helen's Crock Pot Au Gratin Potatoes

Lettuce From The Garden With Red Wine Vinaigrette

TUESDAY

Pesto Polenta Lasagna

Italian Herb Crusted Chicken

Arugula, Shaved Parmesan, Pine Nuts With Lemon Vinaigrette

WEDNESDAY

Grilled Onion And Cheese Quesidillas

Guacamole Salad