Today has been the perfect fall day, here at StoneGable! Cool temperatures, glorious blue skies, sunshine, and football!

The corn has been cut in the back field and I now have a panoramic view of the fields, rolling bucolic hills and farms around my home! I love love love the change of seasons... especially fall.

I'm sending you a little of the season in some of my recipes this week! Warm comfort food and what's being sold at local farm stands.

Now here's what's ON THE MENU...


MONDAY~ SOUP DAY
NANI'S CABBAGE SOUP
Crusty Rye Bread




TUESDAY




WEDNESDAY ~ SLOW COOKER DAY

You can vote for my chili (#6)  in the
TEXAS STAR CHILI COOK OFF 2013


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