ON THE MENU MONDAY WEEK OF SEPT 2, 2013

Happy Labor Day! Hope you are all getting some time to rest from your work and be with good company! 

Labor day is a National Holiday of recognition for the "contributions workers have made to the strength, prosperity and well-being of our country"...according to the US Department of Labor.

So, Happy Labor Day to all... let's celebrate the blessing of being able to work and prosper!

Now, here's what's ON THE MENU...

MONDAY~ LABOR DAY PICNIC

HAMBURGERS ON THE GRILL

Corn On the Cob

PANZANELLA SALAD

Garden Tomatoes

CUTIE PIES

TUESDAY

FLAT IRON STEAK ROLL-UPS

MUFFIN TIN ONION GRUYERE POTATO STACKS

ROASTED GREEN BEANS AND CASHEWS

WEDNESDAY~ SOUP DAY

CHEESY CAULIFLOWER SOUP

Crusty Bread

THURSDAY

ORANGE CHICKEN CHILI

CHEESY POLENTA

CHOPPED SALAD WITH BACON AND BLEU CHEESE

FRIDAY

GRILLED WHOLE FISH

GRILLED VEGETABLE WITH BALSAMIC DRESSING

SATURDAY

SMOKY BBQ BEEFSANDWICHES

COOL RANCH DRESSING

HOMEMADE POTATO CHIPS

SUNDAY

ASIAN GRILLED SALMON

THAI-STYLE EGGPLANT SALAD

Garden Salad

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SUNFLOWER SUNSET WREATH GIVEAWAY







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