Spring is slowly coming to StoneGable! And my menus will start to reflect all the great spring seasonal foods now available! I'm loading up on asparagus, artichokes, and salads... as well as tomatoes and basil!
Because we are big carnivores here at StoneGable, I won't be forgetting lots of great main dish recipes, too!
If you make one thing from this week's menu try OVEN BBQ RIBS. The are sooooo delicious and ridiculously easy to make! It's all about the MAGIC BBQ RUB. You won't be disappointed!
Now, here's what's on this week's menu...
MONDAY
TUESDAY~SLOW COOKER DAY
Pasta
WEDNESDAY
Tomatoes Basil and Olive Oil
THURSDAY
FRIDAY
Smashed and Broiled Potatoes
SATURDAY
SUNDAY~ SLOW COOKER
SLOW COOKER BROCCOLI CHEDDAR CHEESE (one of my very first posts)
OTHER RECIPES ON THE MENU THIS WEEK...
ARTICHOKES (great lunch)
Have a Yummy week!
Remember to
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